Tesoro Bar

Piadina Crisps (8 pcs)

Rustic Italian (Romagna region) flatbread crisps, baked with seasoned ground beef, topped with ...

Crispy Calamari

Marinated in milk and herbs, squid tubes and tentacles are breaded and fried to order, served with ...

Chicken Cutlets (3 pcs)

Three pieces of chicken pounded thin, breaded then fried, and served with a spicy plum sauce.

Bruschetta (4 pcs)

Fresh tomatoes, fire-roasted red peppers, mozzarella cheese, Parmesan cheese, and fresh basil, ...

Meatballs (8 pcs)

Eight hand-rolled, beef and pork meatballs served in a rich tomato sauce and topped with Parmesan

Grilled Romaine Salad

Fresh romaine lettuce is lightly grilled then topped with crispy pancetta, focaccia croutons, and ...

Garden Greens Salad

Fresh mixed greens, with a variety of roasted vegetables, fresh tomatoes, red onions, and soft

Nut and Berry Salad

Roasted nuts and fresh mixed berries over field greens, served with a homemade raspberry ...

Roasted Beet and Goat Cheese Salad

Fresh mixed greens with roasted beets coated in soft goat cheese, served with a lemon balsamic .

Crispy Pancetta Pizza

Stone-fired thin crust with house tomato sauce, crispy pancetta, fresh basil, red onion, and ..

The Meatball Pizza

Stone-fired thin crust with homemade meatballs, tomato sauce, pizzaiola tomatoes, and mozzarella ...

Pesto Shrimp and Tomato Pizza

Stone-fired thin crust with a pesto cream base, roasted red peppers, garlic prawns, pizzaiola ...

Stone-fired thin crust with a pesto cream base, roasted red peppers, garlic prawns, pizzaiola ...

Stone-fired thin crust with a taleggio-mascarpone cream base, assorted roasted mushrooms, sweet

Pancetta Marmalade with Roasted Chicken

Stone-fired thin crust with homemade pancetta marmalade, balsamic cipollini onions, roasted

Roasted Vegetable Pizza

Stone-fired thin crust with a fresh sage and goat cheese cream base, roasted vegetables, and

Spicy Margherita Pizza

Stone-fired thin crust, fresh tomatoes, fresh basil, and mozzarella and Parmesan cheese, topped

Classic Chicken Parmigiana

Italian herb breaded chicken breast cutlets, smothered in Parmesan cheese and house-made tomato ..

Vegetable and Beef Penne Bolognaise

This signature bolognaise is made the traditional way with ground beef and vegetables braised in

Pesto Roasted Atlantic Salmon

White wine and pesto-marinated salmon, served with garlic mashed potatoes and seasonal vegetables.

Gnocchi

Tender gnocchi with red pepper paste sausage, smothered in a rich, homemade tomato sauce.

Marsala Liver and Onions

Fresh onions, crispy proscuitto, and strips of beef liver are flambeed with Marsala wine, served .

Tenderloin of Beef (8 oz)

Butterflied tenderloin of beef, grilled then roasted to medium well, topped with a burgundy red ...